Source: The Daily Muse / 10 Delicious Red White and Blue Cocktails
Ingredients
1 bottle of champagne or sparkling wine
Zest of one lemon
1 pint blueberries
1 pint raspberries
1/4 cup sugar
1/2 cup mint
Juice of one lemon
Fresh mint leaves for garnish
Simmer 1/4 cup water, 1/4 cup sugar, 1/2 cup mint, and the juice of one lemon until sugar has dissolved. Let cool for 20 minutes, strain out the mint leaves, then combine all ingredients in a large pitcher and serve over ice. Garnish with a few mint sprigs.
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